How can we provide lasting economic opportunities for the poorest and most vulnerable populations? Join IEG and Chef José Andrés LIVE on Wed., April 10 to learn the what works in the field, and according to evidence.
12 Apr, 2019 13:00 - 14:30 ( ET ) / 17:00 - 18:30 ( GMT )Event will be streamed live starting in….
Learn how we can create lasting opportunities for vulnerable and often excluded populations. This session will feature a TED-style presentation by renowned chef José Andrés, who founded the World Central Kitchen to use the power of food—together with an extensive chef network—to empower vulnerable communities and strengthen economies in areas of greatest need around the world. The session will also include insights from IEG Director-General Alison Evans and a discussion moderated by international journalist Julie Gichuru.
José Andrés
Award-winning chef, Owner, Think Food Group, & Founder, World Central Kitchen @WCKitchen
Moderated by:
Julie Gichuru
Entrepreneur and Media Personality
@JulieGuchuru
